
Shipwreck Explorers - Tasty Tudors!
The Mary Rose
How do you feed 500 men on a 16th century warship?
Ever wondered what Tudor sailors ate? Or how a ship’s cook fed a huge crew on the high seas?
Come to the Mary Rose and meet the Tudor chefs working on a replica kitchen from King Henry VIII’s favourite warship.
Step into a busy naval kitchen and watch the ship’s chef sweat over the cauldrons, conjuring up a host of dinners for the 500 crew. This Tudor Master Chef will be firing up a feast at the Mary Rose Museum’s purpose-built authentic replica of the ship’s galley (the first of its kind) every two hours!
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